Natural dyeing: Cochineal on cotton

I did some natural dyeing on cotton with cochineal. For those of you who don’t know cochineal is a dried insect from South America . It’s been used for getting purple colour around the world for centuries, I believe first by the Mayans and the Aztecs. It was very popular before synthetic dyes were invented. I like to use the whole ones (not the powder) because it’s easier to clean. I had premordanted the fabric with taro root powder and alum, you can read about it here.

I have done bundle dyeing before with cochineal on cotton, but never full cochineal dye. I have dyed wool yarn and I have written a blog post about it, you can read it here. Last time the colour was a lot more pink, I think I might have used cream of tartar which I have read might affect the colour. I did one mistake with trying to dye too much of fabric at the same time with a “small pot” (10 litres). The fabric should always have enough space to move around so the result will be even. That’s why I like using shibori techniques, where it doesn’t matter if the result is even or not. Wool yarn is much easier to dye evenly in my opinion. Leena at Riihivilla (where I buy my cochineal) has written an amazingly detailed post about cochineal both in Finnish and in English that I recommend for more information.

This shibori wrapped around a bottle turned out nice! I have used the same technique (arashi?) with onion skin dye here, where I talk a little bit more about it. This time it worked much better with much lighter fabric.

Natural Dyeing: Onion skins + shibori

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I have been saving up onion skins the whole spring and summer and finally I had enough to do an onion skin dye. Onion skins were one of the very first things I tried natural dyeing with. They are so easy and you get a very strong, lasting and vibrant colours. They don’t necessarily need an mordant and at least for me they work every time! And they are easy material to collect, very beginner friendly. I’m obsessed with mordanting so I mordanted my cotton with tara powder and alum, there is a post about it here. There is also an old post I wrote about dyeing wool yarn with onion skins here.

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The new thing I’m interested in is shibori dyeing. I really don’t know much about it so I’m still learning. I think for some of the things I did use a bit too thick fabric. I bought this old sheet from the flea market and that’s what I have been using for all of my dyeing experiments. I used a you tube tutorial from Blueprint to do these shibori folds. I had to improvise a bit though.

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Onion dyeing is very simple. You can pre soak the onion skins in cold water for anything from two hours to a day (or as long as you want). This time I skipped that step and just gently boiled the onion skins in my 10 litre pot for two hours and then filtered the skins away. I pre soaked the things I wanted to dye before adding them to the pot. Making sure they have enough room to move around in the pot.

I like to keep the temperature around 80-90 degrees celsius, it does not need to boil terribly. With wool yarns especially its good to keep an eye on the temperature as wool does not like to be boiled. Cotton of course is not so sensitive. After two hours I turn off the heath and let things cool down before I take them away from the dye. Then I rinse them with water until there is no more excess dye in the rinsing water.

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The first photo below is my second try with the bottle twisting shibori (I believe it’s called arashi-shibori?). I tried to do just one fold because with my first try (second photo) there were way too many folds and the dye just didn’t go through. I’m learning that with this kind of shibori thinner fabrics work better. The third one is the folded one where I used some chopsticks and the last one is the hand sewed one.

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The good thing about onion skin dye is that you can easily use the same dye bath multiple times. I usually always try to do at least two dyes with any natural dye. This time I did three and I probably could have done more.

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I had to fill me bottle with water so it would not float in the dye bath. This bottle was also the only thing small enough to fit in to my dye bath. I think I got the shibori bug now and I need to try some more.

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Natural Dyeing: Black Beans, Part 3

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Six years ago I did two post on how to dye wool yarn with black beans. As I have moved into dyeing cotton fabric I thought I would write a little updated post. You can read here the part 1 and part 2. I basically I used exactly the same technique, the biggest difference was that because I was dyeing a cellulose fiber I mordanted with both tara powder and alum. There is a post I wrote about mordanting with tara powder here and with alum here.

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I soaked a 450g bag of black beans in a 2 litre bucket of water for 12 hours. Then I strained the dye into a glass jar (I don’t think the glass jar is important though). I soaked the same beans in a new water for another 12 hours and strained the dye again to the glass jar.

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THE FIRST DYE BATH

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I did a basic triangle shibori fold and let it soak in the jar for 24 hours. Its good to put a plate or something underneath the jar if is not air thigh and its really full, mine did spill liquid out during the process.

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The results do look darker here. After this I gave them a good rinse with water to get rid of all the excess dye.  And then I let them dry. It’s good to remember that natural dyes do tend to fade a bit in the sunlight, and in my experience black bean dye is one of those. I  always dry my materials inside to protected them from the sun.

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I think the shibori worked out quite nicely!

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Same dye bath, second dye

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I’m sure this shibori has a name. Or maybe its tie dye? Leave a comment if you know. I did the same as last time. Let the bundle soak in the dye bath for 24 hours.

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All and all I did three dyes in the same dye bath. Each time the results got a bit lighter. I have some black bean dyes from six years ago and the years have faded the colours a bit. Some natural dyes are like that, in my experience mainly vegetable dyes . That’s why I prefer a darker colour, so that the results last longer. I also did a little test with unmordanted  fabric and it did work, not as well as mordanted fabric. My hypothesis is that the dye lasts time better when the fabric is  mordanted, but I don’t have the evidence to support that yet.

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There are many factors that play a role in what kind of colour you will get and I have not cracked all the secrets yet, but the main ones are:

BEANS: I have gotten very different results from different brands of beans grown in different parts of the world in different soils.

WATER: The pH-levels of your water  effect a lot your dye results. If you want you can measure it with pH-indicator strips. Number 7 is the neutral pH level, pH less than 7 are acidic and solutions with a pH greater than 7 are basic or alkaline. You can change the pH to more acidic with vinegar, I use alum as an mordant which I believe is acidic as well so it all ready effects my results. Or if you wanna go more alkaline you could try baking soda. Or try using rainwater or spring water to get different results. It really is about experimenting.

FABRIC: This is an obvious one. The base colour of you fabric or yarn means a lot as well. In the past I have gotten really lovely dark blues with a yarn that was grey to begin with. Also the quality of the material, thin or thick etc. effects.

And in the end with natural dyes you just never know what you get.

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